Free Class: Start Your Food Biz

Service Description

Dreaming of starting your own food business? Join us for a free one-hour class at Lemon & Sage Kitchens to learn what it takes to launch your food truck, catering company, or packaged food business in Utah. We’ll walk you through the basics — from permits and licensing to finding the right commissary kitchen and setting up your operation for success. You’ll also get practical tips, local insights, and answers to your specific questions. 📅 Thursday, November 13 • 4–5 PM 📍 Lemon & Sage Kitchens, 151 S Main Street, Springville Text 415-806-9077 or fill out the form below to reserve your spot — space is limited!